Tuscan White Bean Dip with Goat Cheese + Italian Sausage | Summer Series

Creamy white bean dip blended with olive oil, garlic, and herbs, topped with crumbled goat cheese and savory Italian sausage. Rich, hearty, and comforting, this dish is perfect for sharing and pairs well with pita crisps or focaccia.

Includes Tuscan white bean dip with goat cheese and Italian sausage (serves 6–8).

Heating Instructions: Preheat oven to 350°F. Heat covered for 10–12 minutes until warmed through.

Ingredients: White beans, olive oil, garlic, herbs, salt, pepper; Goat cheese; Italian sausage