The Day After | Thanksgiving Leftovers Kit

THE DAY AFTER

Everything you need to give Thanksgiving leftovers a delicious second act.

WHAT’S INCLUDED

• Hawaiian Rolls | 24
• Gruyère | 12 oz
• Cranberry Fig Jam | 8 oz
• Champagne Mustard | 4 oz
• Roasted Garlic & Lemon Aioli | 8 oz
• Pickled Shallots | 4 oz
• Smoked Sea Salt & Thyme Butter | 4 oz
  
  

THREE WAYS TO REMAKE THANKSGIVING

THE DAY-AFTER SLIDER
Layer leftover turkey and stuffing with Gruyère, Cranberry Fig Jam, and Champagne Mustard on Hawaiian rolls. Brush with Smoked Sea Salt & Thyme Butter and bake until warm and melty.

THANKSGIVING HASH
Crisp leftover turkey, stuffing, potatoes, and vegetables in Smoked Sea Salt & Thyme Butter. Finish with Roasted Garlic & Lemon Aioli and Pickled Shallots.

THE LEFTOVER BOARD
Arrange leftover turkey, vegetables, and stuffing with warm Hawaiian rolls and all the accompaniments for an effortless day-after spread.