Summer Corn and Edamame Succotash
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$24.00
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A vibrant medley of corn, edamame, red bell pepper, and red onion, lightly tossed with garlic, herbs, and rice vinegar. This colorful, nutrient-rich side adds a refreshing touch to any meal. Serves 6–8.
Heating Instructions: Preheat oven to 350°F. Heat covered for 6–8 minutes.
Ingredients: Corn kernels, edamame (soybeans), red bell pepper, red onion, garlic, herbs, rice vinegar, olive oil, salt, pepper.
