Thanksgiving Menu:

Orders must be placed by 11/21 with pick-up and delivery available on 11/27.

If you are interested in having this menu turned into a full-service catering with delivery on Thanksgiving Day, please inquire with our catering team: office@cateringjacksonville.com

Florida Citrus Brined - Whole Roast Turkey served with fresh herbs and pan gravy

Tossed Salad with baby lettuces, dried cranberries, blackberries, candied pecans, house blue cheese, and a balsamic vinaigrette

Freshly Baked Artisan Bread with whipped butter

Whipped Garlic Mashed Potatoes

Sautéed Haricots Verts with brown butter & almonds

Traditional French Bread Stuffing

Whole Cranberry Relish

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Our Thanksgiving Menu Offers you the opportunity to enjoy a delicious chef-crafted meal with family and friends this holiday, without cooking and without most of the cleaning.  Our Thanksgiving meal comes with everything you need for a traditional Thanksgiving dinner menu.  

Meals are oven-ready with heating instructions specific to each dish.  The meal is easy to warm, plate, and enjoy.

What to Expect:

*Your Package Includes Menu Cards for Each Item in this Package.  They will styled for the Holiday. 

Turkey: 14-16lbs Unsliced Turkey, Herb & Fruit Garnish

Gravy: 32oz Quart Container

Tossed Salad: Hard Plastic Black Bowl with most topping on the side. 

Dressing: 16oz Pint Container

Bread: 12-16 Pieces 

Butter: 8oz Container of Whipped Butter

Potatoes, Stuffing, Green Beans: Half Pan Each (Serves 6-10)

Whole Cranberry Relish: 16oz Quart Container